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Cake Flavor

Cake Flavor

Product Details:

  • Taste Sweet
  • Appearance Transparent Liquid
  • Physical Form Liquid
  • Shelf Life 2 Years
  • Smell Sweet
  • Type Flavoring Agents
  • Storage Room Temperature
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Cake Flavor Price And Quantity

  • 1 Kilograms

Cake Flavor Product Specifications

  • 2 Years
  • Sweet
  • Flavoring Agents
  • Liquid
  • Room Temperature
  • Transparent Liquid
  • Sweet

Cake Flavor Trade Information

  • Western Union, Telegraphic Transfer (T/T), Cheque
  • 2 Kilograms Per Day
  • 3 Days
  • Yes
  • Within a certain price range free samples are available
  • 500 gm, 5 kg, 30 kg
  • Africa, Central America, Eastern Europe, Middle East, Australia, South America, Asia, Western Europe, North America
  • All India
  • ISO 22000-2005

Product Description



Cake Flavor is a high-quality liquid flavoring agent designed to enhance the taste and aroma of cakes and other desserts. With a delightful sweet taste and captivating sweet smell, this transparent liquid is crafted to deliver precise flavoring for a variety of baked goods. Its liquid form ensures seamless blending into batter or frosting, allowing for even distribution. Cake Flavor is formulated for long-term use with a shelf life of up to 2 years and can be conveniently stored at room temperature, making it an ideal choice for professional and home bakers. Whether you are a distributor, exporter, importer, manufacturer, supplier, or trader, Cake Flavor is a dependable addition to your product range, perfect for creating irresistibly flavorful confections.

FAQs of Cake Flavor:


Q: How is Cake Flavor used in baking?

A: Cake Flavor is added directly to batter or icing to enhance the taste and aroma. Its liquid form allows easy mixing.

Q: What is the shelf life of Cake Flavor?

A: Cake Flavor has a shelf life of up to 2 years, provided it is stored at room temperature.

Q: Can Cake Flavor be stored in the refrigerator?

A: No, Cake Flavor is designed for storage at room temperature, keeping its quality intact.

Q: Is Cake Flavor suitable for all types of cakes?

A: Yes, Cake Flavor is versatile and can be used to enhance the flavor of various types of cakes and desserts.

Q: What makes Cake Flavor unique compared to other flavoring agents?

A: Cake Flavor stands out for its sweet taste, pleasant aroma, long shelf life, and transparent liquid form, ensuring consistency and easy application.

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